Image : http://www.flickr.com
There are too many simple recipes for chocolate bread in the traditional way, is not made with yeast and baking powder. If you have an electric mixer with dough hook, you'll have no problem with this recipe.
Ingredients for this recipe of chocolate:
1 / 4 teaspoon salt
2 sachets of instant yeast
1 / 4 teaspoon cinnamon extract
1 / 2 cup cocoa
4 cups flour
1 / 3 cup sugar
2 tablespoons butter
1 egg
1 cup very hotMilk
1 / 2 cup hot water (or as much as is necessary to obtain a dough that is easy to get treated)
1 cup currents
Method for this recipe of chocolate:
Mixing the dry ingredients to give everyone in a bowl
Melt the butter.
Whisk the eggs l '.
Butter, eggs, milk and water to form a soft dough that can be easily treated.
The dough for about 1 minute.
Bending Roll on board molding, in a square of an inch thick and spread on half a glass of black currant.
FoldThe sides meet in the middle, and then the lower and upper ends to the center.
Bend like the beginning, with another half cup of currants.
Cover the bowl with plastic wrap and let rise in a warm place until doubled.
Knock the dough down.
Making the dough into the desired shape for your sandwiches, put them in a buttered pan, cover and let rise again until doubled in size.
Pre-oven 350oF
Bake fifteen or twenty minutes.
How do you remove it from the oven, brush the topsBread with an egg white beaten with a half cup of powdered sugar.
Let five minutes.
Now I am ready to serve.
If you do not want the chocolate bread and rolls, you can bake bread in a pan, but you need to lower the heat over 325oF after 15 minutes and cook for about 1 hour.
If you feel uncomfortable raw egg white, a mixture of powdered sugar, with a very small quantity of water and use as directed. ForRum and raisins, you can also enjoy typical 2 tablespoons rum or 1 teaspoon rum flavoring. The rolls are best served fresh from the oven and are an ideal treatment for a weekend brunch.
Recommend : Thaitripstoday.com compact foundation work explore star celebrity style
ไม่มีความคิดเห็น:
แสดงความคิดเห็น